About Us
Rayalaseema cooks food as a culinary Art
Serving authentic Telugu cuisine since 2003, founded by Uttam Reddy, with bold flavors, warm hospitality, and four Hyderabad outlets.
Reserve Your Table
Book a table in advance to enjoy your time with friends & Family
Restaurant Menu
Find your favourite meal from the delicious options we have
MAIN COURSE
BUFFET
THALIS
DESSERTS
DRINKS
Rasam
219/-Sambar
219/-Tomato Pappu
319/-Palakura Pappu
319/-Gongura Pappu
319/-Dal Tadka
319/-Ulvacharu
349/-Gutti Vankaya Kura
349/-Bendakaya Vepudu
349/-Mixed Vegetable Curry
349/-Aloo Tomato curry
349/-Mushroom Curry
389/-Jeedi Pappu kura
449/-Paneer Butter Masala
449/-Welcome Drink
Veg Soup
Non-Veg Soup
Veg Starters
Non-Veg Starters
Non-Veg Main Course
Veg Main Course
Dessert
Accompaniments
Note: All items subject to availability/change without prior notice
Veg Buffet – 799+GST | Non-Veg Buffet – 999+GST
Special Rayalaseema Veg Thali
276/-Special Rayalseema Egg Thali
299/-Special Rayalaseema Chicken Thali
399/-Special Rayalaseema Non Veg Thali
449/-Special Rayalaseema Mutton Thali
499/-Special Rayalaseema Sea Food Thali
499/-Choice of Ice Cream (2 Scoops)
149/-Bakshalu (PuranPoli 2pcs)
139/-Gulab Jamun (2 Pcs)
139/-Gulab Jamun (with Ice Cream)
179/-Home Made Kulfi
169/-Sorakaya Halwa (Bottle Gourd Halwa)
169/-Carrot Halwa
169/-Khubani ka Meetha
179/ 199/-Bottled Drinking Water (1000ml)
59/-Majjiga (Butter Milk)
89/-Soft Drinks (300ml)
59/-Soft Drinks Diet Coke (250ml)
79/-Fresh Lime Water
59/-Fresh Lime Soda
89/-Nannari Sherbath
89/-Nannari Fresh Lime Soda
99/-
TastydineRestaurant
Top Selling Items
Naatu Kodi Pulusu With Ragi Sangati
Country chicken curry served with ragi millet balls
Chicken Biryani
Spiced chicken layered with fragrant basmati rice
Veg Thali
A balanced platter of assorted vegetarian dishes with rice, roti, and sides
Ragi Sangati
Steamed finger millet balls, typically served with spicy curries
Paya Soup
Spiced broth made from slow-cooked lamb trotters
Apricot Pudding
Creamy dessert made with dried apricots and milk
Finest Chef
Finest Chef
Rayalaseema Ruchulu’s finest chef expertly crafts authentic Rayalaseema dishes, blending tradition and innovation for an exceptional dining experience.Beautiful Ambience
Beautiful Ambience
Rayalaseema Ruchulu offers beautiful ambience with traditional charm, modern elegance, creating a warm, welcoming, and memorable dining experience.Safe Food Take Away
Safe Food Take Away
Enjoy safe food takeout from Rayalaseema Ruchulu with hygienic preparation, tamper-proof packaging, and contactless pickup for complete peace of mind.Famous Thalis
Famous Thalis
Rayalaseema Ruchulu’s famous thalis present a delicious array of authentic regional dishes, rich in bold and traditional Rayalaseema flavors and spices.
Our Specialty
Where Tradition Meets Taste – The Rayalaseema Way
Authentic Rayalaseema cuisine crafted with bold spices, traditional recipes, and heartfelt passion to deliver unforgettable regional flavors
You said about us
Master the Art of Rayalaseema Cuisine – Coming Soon!
Discover the bold flavors of Rayalaseema! Learn traditional recipes, secret techniques, and fiery spice blends in our hands-on cooking classes. Authentic taste, unforgettable experience – coming soon!
Latest Food Blogs
Read out restaurand food blogs to get tips & tricks of cooking
Feast and Flavor: A Culinary Journey
Cooking innovation process
Our new speggetti recipe
Let’s have a drink tonight
Chefs with crazy knife skills
How Sitting Arrangement should be
OPENING HOURS
Sunday
12–4 pm, 7–11 pm
Monday
12–4 pm, 7–11 pm
Tuesday
12–4 pm, 7–11 pm
Wednesday
12–4 pm, 7–11 pm
Thursday
12–4 pm, 7–11 pm
Saturday
12–4 pm, 7–11 pm
Friday
12–4 pm, 7–11 pm
Safe Food Take Away
We are open for any order Online
Making healthy meal choices while juggling a busy schedule can be a challenge. Ordering takeaway meals from a restaurant can be a convenient solution to this problem.